SK Joseph L Shankle is the Event Chairman for this event
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February 7 - 9
FRIDAY
BBQ Rub Down
SATURDAY
8 am 1st batch on
10:00 am Foil Wrapping
Noon - Take off 1st batch, put on 2nd batch
2:30 pm Foil Wrap 2nd batch
5 pm Take off 2nd batch
SUNDAY
Sale of Ribs after Sunday Masses ONLY, while available