Basic food registration form Aug.2019
Attached is an Onsite Basic Food School Registration Form. Let me explain. All church organizations that sell food in any form must now be trained in proper food handling practices. The cost of the training is $20 a person and I must have at least 20 people to commit to this training for the trainer to come to our social on August, Monday 19th at 7:00 pm at the KC Hall. The council has agreed to cover half the cost of the fee for Knight members so your out of pocket cost will only be $10. For those interested in obtaining your certification, I need you to respond to this email and you must complete the attached form and bring it with you to the social. I only need you to respond to this email if you are committed to complete this training as I need to keep track of the numbers to ensure we have the 20 participates needed. This training is vital to our fundraising efforts such as fish fries, BBQs, tamale sales, soup kitchen, hamburger dinners, etc. As you know our next food fundraiser is the BBQ. We do not need to procrastinate in getting this issue addressed. This training is open to anyone in the parish. It is open to both the Catholic Daughters and Squires. Please respond if you intend on participating by Monday, August 12th to make sure proper arrangements are made. Please let me know if you have any questions.
The State Chaplain, Most Rev, Bishop Strickland Concelebrated Mass along with Msgr. Zack Kunnakkattuthara, Council Chaplain, & Father Roselio Fuentes. The State Deputy Mark Evans attended along with Diocesan Deputy David Zeigler & Former District Master & State Membership Director Bill Elliott – Zeigler & Elliott both Past Grand Knight of the Council. Other Knights pictured are several members of the Council along with the Current Grand Knight Ronald Dupuis, Sr. Council 1422 also sponsors Squire Circle 1441 of Marshall and several squire members also joined the celebration – Chief Squire Travis Bister & TJ Henigan (Elliott’s grandson) to mention a few. 