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Curtis Hoppe is the Event Chairman for this event
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FRIDAY
Brisket Rub Down (6:30pm on Friday Evening @ Joe Collard's)
SATURDAY
Saturday Assistant to Cook Briskets - @ Joe Collard's - 6:30am (MORNING)
Saturday Assistant to Cook Briskets - @ Joe Collard's (Afternoon)
SUNDAY
Sunday Morning Sandwich Prep @ Church Kitchen - 7 am
Sunday Sales after Mass (8am)
Sunday Sales after Mass (10am)
Sunday Sales after Mass (Noon)